We had a chance to stop by the RiverFront Market in downtown Peoria last Saturday.
There were quite a few more vendors than there were the last time I visited last year.
We strolled along looking at bread, vegetables, jewelry, art and more, and shortly after we got there some Barry Cloyd started playing some live tunes.
We selected some fresh mustard greens, a head of cabbage and some white radishes, plus picked up some ground bison meat to try.
We enjoyed our mustard greens Monday, tried some radishes yesterday and plan to make a nice, zesty cole slaw tonight with our cabbage.
The market is open Saturdays from 8 a.m.-noon June through September, across from the Illinois Antique Center.