We stopped by Sullivan's in Peoria Heights again. Turns out the kitchen is not open yet due to the chef and his wife just having a baby, but should be open very soon.
We got a bit of a rundown of what will be on the menu: hamburgers, bison burgers, Kobe steak burgers, ostrich burgers and the hand cut fries that were served at the Main Street location. Sounds interesting, indeed!
1 comment:
The place is typical Sully work- beautiful woodwork, classy bartenders (REAL bartenders, the kind that know how to make an old fashioned without consulting a book), and what looks to be a great menu.
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