My past dining out experience with hot dogs involved trips to DQ with my mom when I was a kid. Always a dog with mustard and some sort of ice cream treat to accompany it. Later, I was introduced to Chicago dogs at Duffy's in Peoria's Westlake and developed a taste for those as well, but I've never really been into a dog topped with meat sauce.
I opted for a plain dog ($1.75) at The Other Dawg and dressed it with mustard and relish. This was not a natural casing wiener, but it was a nice quality frankfurter, a beef/pork blend.
My husband probably ordered a meat laden dog, being a fan of such nonsense, but I honestly don't remember. The Other Dawg has a meat sauce they developed to rival the sauce of Wonder Dog fame.
The restaurant also offers a selection of tamales including a black bean variety.
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